Panissa: a versatile recipe from the Italian Riviera
A versatile recipe from the Italian Riviera: a chickpea-based polenta, gluten free, good source of protein, fiber and iron.
Green protein rich soup
A creamy and nutty, everyday, bright green soup to make with seasonal greens, soothing and rich in vitamins and minerals.
Kale is in the air!
Way KALE is the “primadonna” of Instagram.
Fall vegetable stew with fennel seeds
This humble stew is the perfect dish to support the pancreas during the transition from fall to winter. To fulfill your sweet taste bud!
Purple and red autumn salad
Add purple and red plant food to your salad
Toasted golden muesli
Make your own healthy breakfast
